Fact 1: Forty-five million turkeys are eaten each Thanksgiving.
Fact 2: Ninety percent of American homes eat turkey at Thanksgiving.
Fact 3: A fifteen-pound turkey usually has 70-percent white meat and 30-percent dark meat.
Fact 4: Six hundred seventy-five million pounds of turkey are eaten each Thanksgiving.
Question: How much turkey will the average American eat this Thanksgiving? How much white meat? Dark meat?
Concern: Given the large number of turkeys eaten on Thanksgiving Day, what is done with the cummulative pile of 3500 feathers each turkey possesses?